Products / Sauces
Duck sauce
Ancient original recipe based on fresh duck mince to season pasta or gnocchi.
- Milled in Italy
- Without preservatives and additives added
- Portionable and ready in 5 minutes
- Formats
- 1000g
- 350g
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Preparation
In pan/pan
Pour the still-frozen product into a nonstick pan, heat on the stove medium high flame for 4 minutes, stirring occasionally.
In microwave
Place the still-frozen product in a microwave-safe container and cook at 600 watts for about 4 minutes with the lid on. Caution: you may need to adjust the cooking time according to the performance of your microwave oven.
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Ingredients
Minced duck meat 50%, onion, carrot, olive oil, sunflower oil, tomato pulp, seed, white wine, salt, garlic, pepper, herbs, antioxidant (rosemary extract).
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May contain milk. - Data sheet
